PACKAGE SIZES AND LOGISTICS DATA
42g
BARBIE MILKIS COCOA CAKE WITH MILK CREAM. Soft, cocoa-honey layers glued together with a delicate milk cream with a characteristic taste. Irresistibly delicious cake, prepared according to tried and tested traditional recipes.
"Filling 50%: non-hydrogenated vegetable fats (palm oil, sunflower oil, and fully hardened rapeseed oil), sugar, water, skimmed MILK powder 13.5%, emulsifier: mono- and diglycerides of fatty acids, flavorings, stabilizers: guar gum, sodium carboxymethyl cellulose, hydroxypropyl methyl cellulose; preservative: potassium sorbate, acidity regulators: citric acid, lactic acid; salt, color: beta-carotene. Dough 50%: sugar, WHEAT flour (gluten), EGGS, non-hydrogenated vegetable fats (palm oil, sunflower oil, and rapeseed oil), water, emulsifier: mono- and diglycerides of fatty acids, low-fat cocoa powder 9.1%, honey 5.2%, raising agent: sodium bicarbonate, acidifying agent (acetic acid, color: caramel), humectant: glycerin, flavorings, preservative: potassium sorbate, acidity regulator: citric acid, salt, color: beta-carotene."
Quantity per 100g:
Energy value
1749 kJ / 418 kCal
Fats
18.28g
of which saturated fatty acids
8.41g
Carbohydrates
58.90g
of which sugars
29.88g
Polyols
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Proteins
6.86g
Fibres
4.78g
Salt
0.22g
