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HONEY CAKE IDEAL WITH COCOA COUVERTURE

PACKAGE SIZES AND LOGISTICS DATA

50g

HONEY CAKE IDEAL WITH COCOA COUVERTURE. HONEY CAKE IDEAL. Irresistibly delicious pastry, prepared according to tried and tested traditional recipes.

Dough 79%: wheat flour, sugar, palm olein, eggs, honey 9.9%, raising agent (modified starch, disodium diphosphate, bicarbonate of soda, sodium chloride, emulsifier: mono- and diglycerides of fatty acids, stabilizers: carboxymethylcellulose, sodium stearoyl lactylate, monocalcium phosphate), humectant: glycerol, low-fat cocoa powder, cinnamon, ginger powder, preservative: potassium sorbate, acidity regulator: citric acid. Cocoa couverture 21 %: sugar, non-hydrogenated vegetable fat, low-fat cocoa powder 10,58 %, skimmed milk powder, emulsifiers: sunflower lecithin, polyglycerol polyricinoleate; preservative: potassium sorbate, salt, flavourings.

Quantity per 100g:

Energy value

1954 kJ / 468 kCal

Fats

25.81g

of which saturated fatty acids

15.26g

Carbohydrates

55.80g

of which sugars

52.60g

Proteins

4.68g

Fibres

3.20g

Salt

0.78g